Animal Bioscience


Mithun (Bos frontalis): the neglected cattle species and their significance to ethnic communities in the Eastern Himalaya — A review: Tashi Dorji, Jigme Wangdi, Yi Shaoliang, Nakul Chettri, Kesang Wangchuk; Anim Biosci. 2021;34(11):1727-1738. Published online April 23, 2021; DOI: https://doi.org/10.5713/ab.21.0020
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Animal Products
The significant influence of residual feed intake on flavor precursors and biomolecules in slow-growing Korat chicken meat: Chotima Poompramun, Wittawat Molee, Kanjana Thumanu, Amonrat Molee; Anim Biosci. 2021;34(10):1684-1694. Published online February 15, 2021; DOI: https://doi.org/10.5713/ab.20.0736
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Animal Behavior and Welfare
Welfare traits of Bos indicus cattle castrated immunologically and fed beta-adrenergic agonists: Luciane Silva Martello, Daniel Silva Antonelo, Nara Regina Brandao Consolo, Verônica Madeira Pacheco, João Alberto Negrão, Alessandra Fernandes Rosa, Paulo Roberto Leme, Rafael Vieira Sousa, Saulo da Luz Silva; Anim Biosci. 2021;34(9):1552-1558. Published online April 12, 2020; DOI: https://doi.org/10.5713/ajas.19.0986; Full text PubReader ePub PDF

Animal Breeding and Genetics
Profiling of skeletal muscle tissue for long non-coding RNAs related to muscle metabolism in the QingYu pig at the growth inflection point: Jia Luo, Linyuan Shen, Mailin Gan, Anan Jiang, Lei Chen, Jideng Ma, Long Jin, Yihui Liu, Guoqing Tang, Yanzhi Jiang, Mingzhou Li, Xuewei Li, Shunhua Zhang, Li Zhu; Anim Biosci. 2021;34(8):1309-1320. Published online October 13, 2020; DOI: https://doi.org/10.5713/ajas.20.0429
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Animal Products
Comparison of carcass and meat quality traits between lean and fat Pekin ducks: Si-Ran Ding, Guang-Sheng Li, Si-Rui Chen, Feng Zhu, Jin-Ping Hao, Fang-Xi Yang, Zhuo-Cheng Hou; Anim Biosci. 2021;34(7):1193-1201. Published online December 24, 2019; DOI: https://doi.org/10.5713/ajas.19.0612
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Ruminant Nutrition and Forage Utilization
Effect of dietary supplementation with Allium mongolicum Regel extracts on growth performance, carcass characteristics, and the fat color and flavor-related branched-chain fatty acids concentration in ram lambs: Wangjing Liu, Changjin Ao; Anim Biosci. 2021;34(7):1134-1145. Published online October 14, 2020; DOI: https://doi.org/10.5713/ajas.20.0246
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Animal Reproduction and Physiology
Protective effects of 5-aminolevulinic acid on heat stress in bovine mammary epithelial cells: Md Aminul Islam, Yoko Noguchi, Shin Taniguchi, Shinichi Yonekura; Anim Biosci. 2021;34(6):1006-1013. Published online August 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0349
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Ruminant Nutrition and Forage Utilization
Carbonic anhydrase influences asymmetric sodium and acetate transport across omasum of sheep: Imtiaz Rabbani, Habib Rehman, Holger Martens, Khalid Abdul Majeed, Muhammad Shahbaz Yousaf, Zia Ur Rehman; Anim Biosci. 2021;34(5):880-885. Published online June 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0163
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Environment and Management
Lactation milk yield prediction in primiparous cows on a farm using the seasonal auto-regressive integrated moving average model, nonlinear autoregressive exogenous artificial neural networks and Wood’s model: Wilhelm Grzesiak, Daniel Zaborski, Iwona Szatkowska, Katarzyna Królaczyk; Anim Biosci. 2021;34(4):770-782. Published online April 12, 2020; DOI: https://doi.org/10.5713/ajas.19.0939
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Ruminant Nutrition and Forage Utilization
Effects of using different roughages in the total mixed ration inoculated with or without coculture of Lactobacillus acidophilus and Bacillus subtilis on in vitro rumen fermentation and microbial population: Michelle Miguel, Lovelia Mamuad, Sonny Ramos, Min Jung Ku, Chang Dae Jeong, Seon Ho Kim, Yong Il Cho, Sang Suk Lee; Anim Biosci. 2021;34(4):642-651. Published online August 24, 2020; DOI: https://doi.org/10.5713/ajas.20.0386
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Animal Breeding and Genetics
Genetic evaluation of sheep for resistance to gastrointestinal nematodes and body size including genomic information: Tatiana Saraiva Torres, Luciano Silva Sena, Gleyson Vieira dos Santos, Luiz Antonio Silva Figueiredo Filho, Bruna Lima Barbosa, Antônio de Sousa Júnior, Fábio Barros Britto, José Lindenberg Rocha Sarmento; Anim Biosci. 2021;34(4):516-524. Published online April 12, 2020; DOI: https://doi.org/10.5713/ajas.19.0816
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Phytobiotics to improve health and production of broiler chickens: functions beyond the antioxidant activity: Motoi Kikusato; Anim Biosci. 2021;34(3):345-353. Special Issue Published online February 14, 2021; DOI: https://doi.org/10.5713/ab.20.0842
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Nonruminant Nutrition and Feed Processing
Effects of the Agaricus bisporus stem residue on performance, nutrients digestibility and antioxidant activity of laying hens and its effects on egg storage: Bowen Yang, Guoxian Zhao, Lin Wang, Shujing Liu, Jie Tang; Anim Biosci. 2021;34(2):256-264. Published online February 25, 2020; DOI: https://doi.org/10.5713/ajas.19.0853
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Animal Products
Relationship between body size traits and carcass traits with primal cuts yields in Hanwoo steers: Hyun-Woo Seo, Hoa Van Ba, Pil-Nam Seong, Yun-Seok Kim, Sun-Moon Kang, Kuk-Hwan Seol, Jin-Hyoung Kim, Sung-Sil Moon, Yong-Min Choi, Soohyun Cho; Anim Biosci. 2021;34(1):127-133. Published online June 24, 2020; DOI: https://doi.org/10.5713/ajas.19.0809
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Nonruminant Nutrition and Feed Processing
Excessive dietary lead reduces growth performance and increases lead accumulation in pigs: Hyunjun Choi, Sang Yun Ji, Hyunwoong Jo, Minho Song, Beob Gyun Kim; Anim Biosci. 2021;34(1):102-108. Published online July 2, 2020; DOI: https://doi.org/10.5713/ajas.20.0220
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